 Recipe Categories  By cut Brisket Sirloin Tenderloin By meal Roasted Crock Pot Jerky Soup Stew Stroganoff  |
Name: Taco beef stew
Ready in: 2 hours
Servings: 6-8
Ingredients:
2 lb. lean ground beef (cubed)
2 cans red kidney beans
1 packet taco seasoning
1 can tomato sauce
1 can diced tomatoes
1/2 can green chiles
1/2 cup chopped onions
1 beef boilon cube
1 cup shredded cheddar cheese
Salt and pepper
Directions:
1. Roll the beef cubes in taco seasoning.
2. In crockpot, add beef cubes, tomato sauce, diced tomatoes, green chiles, onions and beef boilon.
3. Cover and cook overnight (7-8 hours)
4. When ready, add the kidney beans and cook for 30 minutes.
5. Add shredded cheese when serving.